Cava’mosa. (Optional: sprinkle a little Kahlua over each cupcake for an added kick!) Cupcake hysteria just won’t cool down. Alcohol infused cupcakes are fun to make and serve. If so what temperature and time would you recommend? Are they interchangeable? Yes absolutely, Tegan. Pour the vanilla-flavored vodka, white creme de cacao, and Irish cream liqueur over the ice; cover and shake vigorously. Oh my!!!! To make this recipe, youâll need coffee, vodka, light brown sugar, and vanilla extract. They look and sound positively divine! I think you make the prettiest cupcakes I have ever seen. 4 eggs (separated) 1 1/2 cups sugar. I also can’t wait to try these White Russian Cupcakes from Charlotte’s Lively Kitchen! Very light and fluffy. Thanks again for the recipe! What?? Preheat oven to 350º F (175º C). Impress your guests with our flavor-filled Cupcake wine cocktails and delicious food pairings! Thanks for coming back to share (so others may try your tip, too)! 5 star rating Happy Mother’s Day to you too! Thank you so much for the recipe and for answering my question! :), […] for these lovely, absolutely fabulously delicious cupcakes goes to Christina Conte at ChristinasCucina.com. i am a sucker for anything white russian flavoured.. love vodka and kahlua together. So it was only natural that I would combine the two and come up with cocktail cupcakes! Commentdocument.getElementById("comment").setAttribute( "id", "a3f0adc1628aa9bf437d9546371017b0" );document.getElementById("c87fd0b540").setAttribute( "id", "comment" ); A Scottish Italian cook living in Los Angeles, Christina is usually cooking, baking or (cr)eating something scrumptious. Just a fancy way of saying, "Cupcakes that will get you buzzed." Kekinden özel kremasına cupcake yapımı için gereken tüm püf noktaları sizi bekliyor! I’d use milk in the icing, instead of vodka, though. Our cupcake recipes range from easy, one-bowl cupcakes to elaborately decorated and include: vanilla cupcakes, snickerdoodle cupcakes, strawberry cupcakes, blondie cupcakes, coconut cupcakes, and vegan. :). Those cupcakes are so cute and I love any kind of filled cupcake. Mix in the eggs one at a time, mixing each until well blended. Because they legitimately have a vodka for every flavor you could dream of. I’m sure you’d love them! Glad to know you love Heilala, too! How many ingredients should the recipe require? I’m gonna go with baking powder since it’s in the ingredients list, Oops, Alysa! But I don’t want to mess up the recipe. Done and done! Let me know if you try the cupcakes, they truly are lovely! There just a problem, because of my work schedule I’ll need to make them a few days beforehand, would it be possible to freeze the cupcakes and take them out again the night before? However, there are ways to prepare a fantastic holiday dinner while still saving a few dollars. (This recipe for Sweet Tea Vodka â¦ In a large bowl (preferably in a stand mixer), cream the butter and sugar, slowly for 2 minutes.Increase to high and beat for another 8 minutes, or until light and fluffy, scraping the bowl occasionally.Add the 2 of the eggs, one at a time, clearing after each addition, then add half of the flour mixture, scraping the sides with a spatula if needed. Happy anniversary to your parents (but you’ve made me feel old as it’s our 25th next month, too!) It’s no wonder Hostess is going out of business. Add ½ tsp vanilla extract, 110g self-raising flour and a pinch of salt, whisk until just combined then â¦ cinnamon to the flour. Because sometimes it’s good to lighten up and have a little fun with your cocktails. And frosting. (Who wouldn’t?) Recipe Search. This list of my favorite alcohol infused cupcakes will help you find the perfect easy recipe to make next time you want to serve a unique treat to the adults in your life.. Maybe that’s where you thought it was coffee? Never fear, I’ll eat them all up before school gets out! Top it in a highball glass with Coke to make a boozy Vanilla Coke. To make homemade Kahlua, start by brewing coffee. In the bowl of an electric mixer or in a large bowl with a hand mixer, cream butter and sugar together until light and fluff, about 2-3 minutes. With a spatula, stir in warm water and vodka, until batter is just combined. would this turn out this same baked in a 9 X 13 inch pan? These would be perfect to ring in the New Year or celebrate a big anniversary too! These would be a perfect wedding cupcake (or even for a bridal shower)! Thanks, Camilla! THANK YOU FOR YOUR SUPPORT! Now I just need to take all the tops off and ice them! CC, In a word: perfect. Thanks for catching that, Audiceia–I’ve fixed the recipe. In a large bowl, whisk together cake mix, eggs, oil, coffee, and Kahlúa. How’s that for a plan? Enjoy! Enjoy! Haha! Cupcake Vodka is a 40% ABV vodka from the United States. Anyway, this explains the low price at Trader Joes. Bourbon Peach Smash. Hi Lilly, this is exactly why I HIGHLY recommend using a scale for baking. When she isn't in the kitchen, she loves to travel, near and far, as long as good food is involved. Place cake mix, pudding mix, oil, milk, eggs, vodka, 1/4 cup Kahlua, and vanilla in a large mixing bowl. Recipes with photos and reviews for vanilla cupcakes, cupcake frosting, mini cupcakes and more. First it was cupcakes infused with liquor in New York cocktail lounges, and now it's liquor infused with the flavor of cupcakes. I thought wow. Mar 12, 2015 - Explore jessica gallagher's board "Vodka cupcakes" on Pinterest. Add half of the buttermilk and mix well, then add another egg. :) CC, These are drop dead gorgeous! And frosting. 5 or Fewer Ingredients 8 or Fewer Ingredients No Restrictions. Putting two of them best things in the world together makes the double best thing in the world. Not for the first time either! I totally considered making a marshmallow based frosting and torching it for a s’mores campfire-y feel. These look amazing, am going to make them for my sisters birthday, just wondering if there is an alcohol free substitution? And to make things even better, this is one of those stupid-simple recipes thatâll make you look like Martha Stewart when in actual reality, you can barely fry an egg. May 15, 2015 - Explore Savvy Woodchuck's board "vodka & cupcakes", followed by 108 people on Pinterest. Can I use 1/2 cup baileys White Russian instead of the coffee and vodka? Ashley Bee (Quarter Life Crisis Cuisine) says, Oh man I am so jealous that you got to sample the three olives smores! Orrrr you could open your container of the store-bought Fluff. When preparing the frosting, reduce the milk to 1/4 cup and add 1/4 cup of cranberry flavored vodka and a dash of red food coloring. Featured in thousands of cocktail recipes that vary in character, ingredients, and style, there is a vodka cocktail for every drinker and occasion.. Easy and reliable recipe. Or something like that. From easy vanilla cupcakes to decadent Black Forest chocolate cupcakes, work your way through our favourite cupcakes recipes. Other than that, they’re pretty standard cupcakes with a batter that’s easy to whip up. So sorry and let me know how they turn out! Here are a handful of recipes, both savory and sweet, plus some cocktail ideas and a few vodka-based projects to get your wheels spinning. Tried these, delicious. Vodka is typically 80 proof, or 40% alcohol by volume. I’m curious to taste these, since I’ve never used Kahlua in cupcakes. When drinking a flavored vodka, you are looking to see if it actually infused with the alcohol, or merely sits on top as it burns your throat. haha! This cupcake was super moist and I’m giving credit to the vodka. I’ve fixed everything now: the butter actually was listed in the printed recipe, but it was above the Icing ingredients list, instead of below, it is baking powder that is used and I meant to say “add half of the buttermilk” not “half a cup”. The quality is considered to be amazing. CC, A big yes please from me Christina for boozy buttercream cakes! Thanks for the recipe! Then you list baking powder in the ingredients list and say baking soda in the instructions. And this vodka will help immensely. In a bowl combine cake mix with melted butter. so much neater and easier using it. You are lucky in many areas, I’m sure! Pour the vodka in. My motto in life is, “if you can make it boozy, do it!” OK, that sounds bad, but basically, desserts with a little bit of alcohol in them are always a good idea! In a separate bowl, whisk together the flour, cocoa powder, baking soda, and salt. The vodka is produced by Underdog Wine and Spirits. 1. 2 oz Pinnacle Cake Vodka … With a spatula, stir in warm water and vodka, until batter is just combined. Distilled from Grain, ©2020 Fielding & Jones, Ltd., Frankfort, KY, USA What a great idea! Scales are very inexpensive now, so if you enjoy baking, you will get better results with it’s use. Store marshmallow fluff in fridge until ready to use. Slowly blend in the confectioners’ sugar, cup by cup until well-combined. I’m not much of a vodka person, but I bet I’d love it in these cupcakes. These White Russian Cupcakes with vodka are the classic cocktail in cupcake form! I can’t wait to try this vodka! I’ve never heard of that vodka, Betty! Frost cupcakes and top with a Hershey Bar “pip.”. In the icing ingredients, it doesn’t list the butter. Once cupcakes are cool, core out the center. Moist, perfect cupcakes everyone will love. Add instant coffee and vanilla extract and whip for 3 more minutes or until the batter is shiny and everything is well incorporated. Vodka Infused Cupcakes: Add some cake vodka to your standard vanilla cupcakes for a fun take on a classic. Thank you so much!! In the directions, baking soda is listed. Int the recipe, baking powder is listed. Mix graham cracker, « Las Vegas Vacation: MGM Grand, Bouchon, and More. We’ll just have a make a batch for ourselves when I get back from Europe! I am really loving all of these amazing vodka flavors! smores? Well, whether you consider this review to be one of a flavored vodka or just a vodka in general, I stand by my grade. I understand the need for the alcohol-free cupcakes. And I hope they keep adding to their lineup… and that they offer me a job as a vodka flavor taste tester. Any suggestions? Thank you, Nicole! Cupcake Frosting Vodka. When the cupcakes are cool, cut the tops off if they are too tall. Here’s a thought to try….fill these with a pudding shot mix using flavored vodka…it’s like eating your cake and drinking a shot all at the same time. The photo belongs to her too since mine were not quite as pretty (but they were delicious)! BE SURE TO CHECK OUT MY AMAZON SHOP TO DISCOVER SOME OF MY FAVORITE COOKING AND BAKING ITEMS THAT I USE IN MY OWN KITCHEN. Both to drink and bake with. So, there’s really nothing not to like about these s’mores vodka cupcakes. I wish I could give you one! Make cake batter as directed â¦ Good luck and let me know how it turns out if you try it! See more ideas about Cupcake cakes, Cupcake recipes, Vodka cupcakes. worked well Thanks ladies! Makes them extra special. Your photos are gorgeous, Chirtina! Preheat oven to 350 degrees. I’d like one right now, for breakfast My favorite vodka flavor is blueberry . Fill the cupcake liners half full with the batter and bake for 25 to 30 minutes or until a skewer comes out clean when placed in the center of a cupcake. 1. Dundee Cake (Scottish Cake with Almonds on Top), 1 cup (8 oz) unsalted butter, good quality at room temperature (I love Kerrygold! 1/2 cup Titoâs Handmade Vodka Buy It 1/2 cup heavy cream. Have to have good quality products for superior results! The recipe I’m looking at never says when to add the Kailua or vodka to the cupcakes. Meanwhile, make the icing, by beating all the ingredients until smooth. Help spread the word. These look insanely good! But I’m 100% certain s’mores vodka cupcakes are better. To make homemade Kahlua, start by brewing coffee. These look fantastic and I love that you have to warn me not to give them to my 5th grader! your own Pins on Pinterest Black Forest Cake Cocktail. Line a cupcake pan with 12 cupcake liners and set aside. Or fluffy pink heart shaped marshmallow. While I love whipping up a cocktail with a flavored vodka or mixing one with soda water, I also love baking with them. Generously spray 24 regular-size muffin cups with cooking spray. It was insane (in a fabulous way) and while I’m not going to chug flavored vodkas every night of the week, I can tell you I never looked back. My favorite flavor combination means that it’s almost summer when s’mores EVERYTHING is acceptable! The first time I heard of Three Olives brand vodka was when I learned about Bubblegum vodka. Go to gallery. Love. STEP 2 Using an electric whisk beat 110g softened butter and 110g golden caster sugar together until pale and fluffy then whisk in 2 large eggs, one at a time, scraping down the sides of the bowl after each addition. Another top-secret recipe I’ll share with you below. S’MORES VODKA CUPCAKES RECIPE. Everyone who has tried this cocktail is in LOVE with it. Cake; 1 1/2 cups flour. And the cupcakes. It’s lighter than vanilla but makes a fun treat and would definitely make some awesome frosting! These look gorgeous and so appropriate for a student party with all that booze in them. :). Thank you so much, I hope you do try them, they’re such a treat! Shake over ice and strain into a chilled martini glass. I could save that business. Preheat the oven to 350 degrees F. In a large mixing bowl, combine flour, sugar, cocoa powder, baking soda, and salt. Good thinking, Sues. :) Thank you so much! Foil cupcake tins. 1. Thank you for coming back to let me know; I truly appreciate it! Best invention on Earth. (My 5th grader will be so disappointed ;-) ), Haha, Valentina! And to kick your s’mores season off now. Can I double the kalhlua instead? 1/3 cup powdered sugar. Oh that’s wonderful, Leslie!! Enjoy! Rated 5 out of 5 based on 5 reviews.. Katelyn says: November 26, 2020 at 10:34 am . Wish me luck they just looked so good and sound so yummy. I agree–alcohol and baked goods together make the world a perfect place! Plus, s’mores. I love your rendition and since everyone in my household is over 21 (barely, of course) this will be on my weekend to-do list. Hi Diana, only change needed would be to decrease the baking time. My two tips are… use medium to large eggs, not extra large (slight egg after taste) and adding a 1/4tsp of bicarb as well gave them a little extra poof. Because baked goods and alcohol? This classy cupcake is perfect for New Year’s, bridal showers or weddings. Skip. Thank you for the compliment, I am truly honored with that comment coming from you! And I ADORE Heilala Vanilla… I work with them often on Good Things and buy my vanilla beans in bulk via their online store too xo, Thank you, Liz! Dang! And these s’mores vodka cupcakes are really no more difficult to make than the typical cupcake! Vodka. Good luck, Mary, but I don’t think you will need it! And mix the graham cracker crumbs into the frosting with a spatula. Discover (and save!) Perfect for a special occasion – or for hoarding an entire batch for yourself ;). A play on the classic cocktail, this tasty cupcake is made with champagne and gin and features a Shot Top filled with additional champagne for a little squirt of fun! How do you come across opportunities like this? The frosting? Even the liquor industry fell under its sweet, sweet spell...cake and frosting flavored vodkas are popping up everywhere! Always look on the bright side ;) Glad you figured out the perfect cooking time! One very quick question. Yes, my ingredient measurement is correct ;), […] Ingredients you’ll need (Courtesy of Christina’s Cucina): […]. Check out The Baking Robot for this great recipe for vodka-infused cupcakes!