Ingredients: 1 lb ground turkey. Cooked them on the George Forman and OMG they were GOOD!!!!! Then, place in individual servings for an easy week day lunch. —Marisela Segovia, Miami, Florida, Black Bean Turkey Chili Recipe photo by Taste of Home. Add the minced garlic (2 cloves) and ground turkey (1 lb. We loved these burgers! Percent Daily Values are based on a 2,000 calorie diet. This is from my Food and Wine One Dish Meals cookbook. This would be a great soup when you are sick of leftover turkey… Add comma separated list of ingredients to exclude from recipe. Bring to a boil, reduce heat to low and simmer 30-45 minutes or until quinoa is cooked and chili has thickened. Cook until the turkey is well browned, stirring often to separate meat.Stir the broth, salsa, sugar, beans and corn in the saucepan and heat to a boil. Cook on preheated grill until no longer pink in the middle, 5 to 6 minutes per side. My husband, the red-meat-eater, said that these were possibly the best burgers he had ever eaten! You can make it year-round with rotisserie chicken, and it’s freezable. Stir and simmer, uncovered, until all ingredients are heated through (about 5 … There is something about the months of … I added a handful of spinach to the food processor when I processed the black beans. Rating: 4.29 stars 17 Ratings. Just add about 2 cups of shredded turkey meat to the skillet, along with the black beans and corn, after cooking the onions. Place 1 tortilla on a plate or a sheet of wax paper. The first time I made them I "slightly crushed" the black beans, but the next time I used my hand chopper and chopped them up pretty good. Or shredded rotisserie chicken, for that matter. Yummy! Pour white wine over the top of the turkey. Add turkey and stock. Combine turkey, black beans, onion, tomato, parsley, egg white, garlic, oregano, cumin, salt, and pepper together in a bowl until well combined; form into 4 patties. The best darn Burger, I swear. If you need a recipe for your leftover Thanksgiving turkey, you have to try this healthy Southwestern leftover turkey soup with black beans and corn! Reduce heat and simmer, stirring occasionally, until flavors are blended, 45 minutes to 1 hour. Preheat an outdoor grill for medium-high heat and lightly oil the grate. )- delicious! While the black bean mixture has just a few minutes left, cook your ground turkey until done. I left out the parm to cut calories and topped with laughing cow queso fresco. That made the burgers even better! I gave these a try and I'm glad I did. Saute until softened, about 5 minutes. Mix black beans, ground turkey, Parmesan cheese, bread crumbs, egg, and onion soup mix with your hands in a large bowl. Add black beans and salsa to turkey mixture and gently stir to combine. Continue to cook for about 5-7 minutes until veggies are softened and turkey is cooked through. Advertisement. Black beans are enjoyed by many cultures around the world, and are packed with flavor and nutritional value. In a large skillet over med/high heat, add oil, onion and garlic. Turkey and Black Bean Soup. Try this recipe if you are looking to jazz up your turkey burger. Allrecipes is part of the Meredith Food Group. As your ground turkey is browning, add your bell pepper, onion and spices to the meat mixture. It says to serve this with a red zinfandel because the spiciness and fruit flavor will stand up to the powerful flavors in the soup. Reduce the heat to low. Add the chopped onion, carrot, and bell peppers, and sprinkle with salt. Add the chopped onions, carrots and garlic; sprinkle with the flour and cook, stirring, until slightly browned, 5 minutes. Transfer the vegetables and cooking liquid to a slow cooker. I did not use bread crumbs, used a 1/2 cup of mexican shredded cheese instead. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Cook turkey, carrots and onion in large skillet over medium heat, stirring often, until turkey begins to brown, about 12 minutes. this link is to an external site that may or may not meet accessibility guidelines. Stir well to combine. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Baked Turkey and Rice with Black Beans is a hearty, healthy, low calorie, gluten free recipe. Taste of Home is America's #1 cooking magazine. Heat the olive oil in a large skillet over medium-high heat. Turkey Black Bean Burger Recipe Gluten Free. Stir in riced cauliflower, cumin, chili powder, garlic and smoked paprika; cook until cauliflower is tender, 3–4 minutes. Baked Turkey and Rice with Black Beans is a delicious way to use up leftover turkey or … Super easy to make and packed with tons of protein. Stir in tomatoes, beans, tomato paste, chili powder, cumin, and agave. For Gluten Free Black Bean and Rice Stuffing. Preheat oven to 425 degrees F. In a large bowl, combine turkey, black beans, both cheeses, salsa, cilantro, and cumin. Below is my original Turkey and Black Bean Burger post from August 2011. They snuggled up in a bed of spinach. Deselect All. How to make Turkey, Black Bean and Quinoa Chili: Start by browning 2 pounds of ground turkey in a skillet or saute pan. Try this recipe if you are looking to jazz up your turkey burger. They are satiny black with a white center. I did not do the bread crumbs or soup mix. Stir in bell pepper and beans with their liquid. Roll the tortilla up and place seam-side down in the baking dish. 1 15.5 oz can of black beans. Sprinkle with 1 tbsp (15 mL) cheese. Use your hands to form the mixture into 8 equal sized patties, working in batches if necessary. No matter how picky my kids are being that day I know they will happily chow these down. 1 2/3 cups drained and rinsed canned black beans (one 15-ounce can) 1 1-pound piece cooked deli turkey, cut into 1/2-by-1/2-by-1/4-inch slices Carve and serve. These Turkey Black Bean Burgers are delicious and the recipe was a bit of a what do I have on hand lets throw it together and see if it works kind of deals. Mix well to combine. Stir in remaining garlic, 1/4 cup water, ketchup, chili powder, chipotle puree, thyme, oregano, cumin and 1 teaspoon salt. Great way to get flavor and stretch a pound of meat. Turkey Black Bean Burger Recipe Gluten Free. I didn't add the Parm cheese and they still came out awesome!! Mist the tops with oil spray and sprinkle them with salt. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Turkey and Black Bean Burger Turkey and Black Bean Burger. Turkey and Black Bean Chili is a delicious recipe that is perfect for leftover Thanksgiving day turkey. Cook turkey, carrots and onion in large skillet over medium heat, stirring often, until turkey begins to brown, about 12 minutes. These Ground Turkey and Black Bean Baked Tacos and just right for a healthy, quick and easy weeknight family meal. Make a hole in the center of the … 238 calories; protein 23.5g 47% DV; carbohydrates 16.3g 5% DV; fat 9.9g 15% DV; cholesterol 95.6mg 32% DV; sodium 817.1mg 33% DV. It’s actually super easy to substitute the ground turkey for leftover, cooked turkey in this enchiladas recipe. I like to use a combination of white ground turkey and dark ground turkey. This recipe makes mouth-watering burgers that even the beef lovers in my family can't pass up! Then remove from heat. In Cuba, black bean soup is a traditional dish, usually served with white rice. Add the turkey, onion, chili powder, cumin, oregano, black pepper and garlic powder. Dried black beans are just under a 1/2-inch long with the slightly less pronounced curve common to beans such as kidney. Stir in paprika, ½ tsp salt and half the green onions; cook 1 minute more. I did about 1 1/2 TBSP onion powder, and baked it on 375 for 25 minutes. Most people won't think twice about serving basic cornbread when is on the table. The dark ground turkey meat adds extra flavor while still keeping the chili lower in fat. You saved Black Bean Turkey Burgers to your. Turkey and black bean tacos are easy to make, freezes perfectly, and more importantly kid friendly. … Reduce heat; simmer, uncovered, to allow flavors to blend, about 10 minutes, stirring occasionally. Cook until softened, 6 to 8 minutes. Cook the patties until no longer pink in the middle, 4 to 5 minutes per side. Stir in the onion and green pepper and cook, stirring occasionally, for 5 minutes. Drain and rinse the soaked beans. Add the black beans, water, chili powder, cumin, garlic powder, onion powder, red pepper flakes and salt. Bring to a boil. Add beans and lime juice. Add black beans and salsa to turkey … Cook on preheated grill until no longer pink in the middle, 5 to 6 minutes per side. The night before… Soak the dry black beans in salted water overnight. Top with 2 tbsp (30 mL) of the salsa mixture, and 1/8 of the turkey, beans and red onion. I used 1.3 lbs turkey, a whole can of black beans (drained and rinsed), a bit more than a half cup of the Panko breadcrumbs, skipped the Parmesan cheese and the soup mix and used some onion powder, garlic powder, cumin, and cayenne pepper instead. This easy meal idea starts with flavoring the ground turkey. I also add lots of spice from cayenne powder, guajillo chili powder, and a diced jalapeño. I can't wait to make these again! Thank you for posting this recipe! Transfer the turkey to the Dutch oven along with the chicken broth, quinoa, black beans, diced tomatoes with chiles and crushed tomatoes. For Gluten Free Black Bean and Rice Stuffing. Transfer to a plate to let cool slightly. My version of turkey and black bean chili always has red or orange bell peppers because I like the sweetness they add to the dish. Heat oil in a 10-inch nonstick or cast iron skillet over medium heat until shimmering. I eat them without the bun to keep them gluten free. 15 Minute Turkey Sweet Potato Black Bean Skillet is a simple dinner that goes nicely over brown rice or quinoa, as a filling for tacos or on its own. Divide into 6 portions and shape into patties. The kids and I loved these. Cover and bring chili to a boil, … The recipe makes enough to feed a crowd or pop one dish in the freezer for an easy dinner when you need it! ), along with kosher salt and black pepper. Set aside half an onion and chop the rest. These Turkey & Black Bean Tacos are made from some basic ingredients, ingredients that when bought at regular, non-sale prices break down as follows: ground turkey – $3.99/lb; taco seasoning mix – $0.25 ($1.00/batch) black beans – $0.99/can; salsa … I like the ground turkey in there! I eat them without the bun to keep them gluten free. Black Bean Turkey Chili Recipe: How to Make It | Taste of Home Stir in tomatoes, beans, tomato paste, chili powder, cumin, and agave. 1 … This Healthy Turkey Chili made in the Instant Pot is a delicious one pot meal made with Black Bean, Pinto bean & extra lean ground turkey. They are fantastic and so easy to make!!! If you have any leftovers of this magical turkey and black bean chili you can always freeze the chili. Place 3 or 4 patties in the skillet. Amount is based on available nutrient data. Saute the aromatics: Heat the vegetable oil in a dutch oven over medium-high heat until shimmering, then add the onion and peppers, and sprinkle with the 1/2 tsp of salt. Add chili powder, cumin, oregano and tomato paste. 1 cup black beans, rinsed and slightly crushed, ½ cup Japanese-style bread crumbs (panko). Turn the heat down to medium-low and add the black beans and corn. Add the beans in a medium saucepan with enough water to cover them – about 3 or 4 cups of water. stockpot, cook and crumble turkey with green pepper and onion over medium-high heat until no longer pink, 5-7 minutes. Cook, stirring frequently until browned and cooked through, about 7 minutes. In a saucepan, heat the oil. These burgers were really good. Stir in the chili powder, cocoa, Tabasco sauce, oregano, salt, pepper, tomatoes and broth. Recipe by dicentra. Toss the pasta into the skillet with the sauce and stir in the chopped cilantro. The safest way is to let your chili cool to room temperature. Nutrient information is not available for all ingredients. Follow the cooking instructions that come with the turkey. Reduce the heat and simmer for 15 minutes. Loaded with veggies, ground turkey, spices, smoky chipotle peppers, diced green chiles, black beans, and sweet corn. Bring to simmer. Repeat with the remaining tortillas. Heat the olive oil in a large skillet over medium-high heat. Meanwhile, in a heavy 8 litre pot, heat the remaining 1 1/2 tablespoons of oil over medium-high heat. Sauté carrots, onions, bell peppers: Heat the oil in a large, thick bottomed pot (6- to 8-quart) on medium heat. Info. Let me start by saying I'm not a good cook and I've never made any kind of burger/patty. Drain. Carefully add … No one could believe I made them lol. I absolutely love turkey and black bean chili. Stir in seasonings; cook 1 minute. Pour in all of the black beans, vegetable stock, and half of the cilantro. Bring to a boil. Liberally coat a large skillet with nonstick oil spray and warm over medium-high heat. Don't leave out the egg;-) they fall apart. And yes you can make easy Turkey Chili during weeknights and under 30 mins. My wife and I made these burgers last night and they were tasty. We cooked them on the stove, topped them with mushrooms, onions and a spicy mustard. This Turkey Black Bean Enchilada Bake has a creamy, flavorful filling of lean ground turkey, black beans, corn, and diced tomatoes that is rolled in tortillas and topped with enchilada … But switching up your side dishes can bring a refreshing change to a classic comfort food dish. Stuff the turkey with the bean and rice mixture. These Turkey Black Bean Burgers are delicious and the recipe was a bit of a what do I have on hand lets throw it together and see if it works kind of deals. Information is not currently available for this nutrient. Congrats! I'll put they printable version of the recipe at the bottom of the post, but I wanted to see it old style with my photos in the steps. Add your ground turkey to pan and break up with a wooden spoon. I find that oftentimes when I make turkey burgers they come out too dry but I think that adding the beans gave them some much-needed moisture. Cover and bring chili to a boil, stirring often. Glad you asked! This Italian Ground Turkey & Black Bean Stew is not only easy and loaded with flavor, it also cost less than $10 to feed your entire family. Turkey Taco: Heat oil in a large skillet, over medium-high heat. Adding extra cheese on top of the casserole made this casserole even more sumptuous. Heat the oil in a 4-quart saucepan over medium-high heat. Add 2 tablespoons water and scrape up any browned bits from the pan. Turn off heat. They snuggled up in a bed of spinach. Stir in tomato sauce, beans, corn, tomato and water; bring to a boil. I like the consistency the beans add to the turkey mixture. Stir in the black beans, frozen corn (1 cup), cooked shredded turkey (2 cups), and lime zest from two limes. This black bean turkey chili is filled with both spicy and sweet flavors that will keep you coming back for more. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition Season as desired with salt and pepper. This busy-day chili is packed with flavor. Add the black beans, turkey, chili powder, cumin, paprika, salt and pepper. I also seasoned with Montreal steak seasoning and a tbs of onion powder. Cook, stirring, about 2 minutes. #leftoverturkeyideas #turkeychili #chilirecipes. Add the black beans and turkey to the pot. How to Make the Best Rugelach Cookies for the Holidays, Do Not Sell My Personal Information – CA Residents, 1 can (15 ounces) no-salt-added tomato sauce, 1 can (15 ounces) black beans, rinsed and drained, 1-1/2 cups frozen corn (about 8 ounces), thawed. I like to use a freezer Ziploc bag, label it … Seasoned turkey and black beans stuffed into crispy taco shells and … I got 6 large burgers out of this and they were so delicious! Turkey and Black Bean Chili: A quick and easy family meal that is perfect use of left over turkey from a holiday dinner | Kid Friendly Weeknight Dinner. Add the onions, garlic, and spice mixture and sauté until the onions soften, about 3 minutes. This Turkey Black Bean Enchilada Bake has a creamy, flavorful filling of lean ground turkey, black beans, corn, and diced tomatoes that is rolled in tortillas and topped with enchilada sauce and cheese. We cooked them on the stove, topped them with mushrooms, onions and a spicy mustard. Yum!!! The first time I made per recipe (and heart-shaped ha! My wife and I made these burgers last night and they were tasty. Directions: 1. This time I added quinoa instead of panko just to double pack some protein ;) Top with avocado, YUmyumyum. Continue cooking over medium-high heat, breaking up the turkey into small pieces and stirring consistently, until turkey is just cooked through (about 5 minutes). Make this Turkey Black Bean Corn Chili to satisfy your chili cravings in a much healthy way & even during weeknights. This is the most important part in any ground turkey recipe because turkey on it’s own doesn’t have a ton of flavor. Experimenting three times, I’ve finally settled on this combination of ingredients and techniques for my Turkey and Black Bean Burgers. How to make Ground Turkey and Black Bean Baked Tacos. This recipe is packed with fresh flavor from lime juice and cilantro, with smoked paprika, cumin, peppers, and onions. Stir in remaining garlic, 1/4 cup water, ketchup, chili powder, chipotle puree, thyme, oregano, cumin and 1 teaspoon salt. Add turkey and 1/2 cup green onions; cook until turkey is mostly done, stirring to crumble, about 4 minutes. Typically you want to do a slow roast at 325° F until fully cooked. In a 6-qt. Add comma separated list of ingredients to include in recipe. Step 2 Heat … The day of… Two hours before you would like to start roasting the turkey, begin the stuffing. Delish! In a large pot of boiling salted water, cook the ziti al dente, about 9 minutes. In a large bowl, combine the turkey, 1/2 can of beans, tortilla chips, House Seasoning, chile powder, and cumin. Add the turkey, season with salt and pepper and cook over moderate heat, breaking up the meat, until white throughout, 4 minutes. The black turtle bean is also popular as a soup ingredient. Reserved roasted turkey (about 2 to 3 cups shredded) 1 (15-ounce) can black beans, drained. I like the consistency the beans add to the turkey mixture. 1/2 cup shredded pepper Jack or Monterey Jack cheese The bean was first widely grown in the present-day United States after the Mexican-American War (1846-1848), however, initially the variety was primarily grown as a snap pea (for the edible seed pod). Unroll pie crusts onto a flat surface. Your daily values may be higher or lower depending on your calorie needs. An instant-read … Add turkey and 1/2 cup green onions; cook until turkey is mostly done, stirring to crumble, about 4 minutes. Add turkey and cook through, breaking into small pieces, 8 to 10 minutes. Simmer until water is absorbed, about 5 minutes. We make it ahead and freeze some to eat later. Cook for 4 to 5 minutes, then carefully flip, scraping the bottom to keep them intact. The stew makes 8 cups and is enough to feed a … Continue to cook for about 5-7 minutes until veggies are softened and turkey is cooked through. I did modify just a bit to meet my dietary needs. Cook 3-5 minutes until a little thickened. The best darn Burger, I swear. It’s so easy, cost effective, and endlessly versatile. Stir in the garlic, … Sauté until lightly golden. Add turkey, breaking into crumbles with a spoon. If desired, serve with cheese. Stir in riced cauliflower, cumin, chili powder, garlic and smoked paprika; cook until cauliflower is tender, 3–4 minutes. Try it with spinach leaves in place of the lettuce on the bun and goat cheese as a topping! Black beans are also known as turtle beans… Reduce the heat and simmer for 15 minutes. Build your rice bowls by adding a scoop of brown rice to your bowl, then topping with turkey and black bean mixture.